28 Aug Fun fairy bread stacks
We’ve gone out and found the best recipe that will help you create your very own simple and easy fun fairy bread snacks. Enjoy…
16 toothpicks, a 4.5cm triangle-cutter, a 4.5cm square–cutter, a 4.5cm star-cutter, a 4.5cm flower-shaped cutter
Place hundreds and thousands, and sprinkles in 3 separate shallow bowls.
Spread butter on 1 side of bread slices. One at a time, press 4 bread slices, butteredside down, into hundreds and thousands. Set aside. Press 4 more slices, buttered-side down, into yellow sprinkles. Repeat with remaining 4 slices and orange sprinkles.
Trim crusts and discard. Cut 1 bread slice of each colour diagonally into quarters to get 12 triangles. Cut a further 1 slice of each colour into quarters to get 12 small squares.
Using a 4.5cm star-shaped cutter, cut out 4 stars from 1 slice of each colour to get 12 stars. Using a 4.5cm flower-shaped cutter, repeat process to get 12 flowers from remaining 3 slices.
Using the picture as a guide, stack 3 different-coloured shapes. Secure with a toothpick. Repeat process with remaining shapes to make 16 stacks. Serve.
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