15 Apr Tropical ice-blocks
We’ve gone out and found the best recipe that will help you create your very own simple and easy tropical ice-blocks. Enjoy…
Ingredients
Method
1.Place pineapple and mango in a food processor or blender. Blend or process until smooth. Remove to a jug. Add passionfruit pulp and lemonade. Stir to combine.
2.Pour mixture into moulds. Insert paddle pop sticks or secure with lids. Freeze until set.
3.Remove ice-blocks from moulds. Serve.
For more information visit
http://www.taste.com.au/recipes/18967/tropical+ice+blocks?ref=collections,kids-desserts