11 May Pink Musk-stick Mushroom
We’ve gone out and found the best recipe that will help you create your very own simple and easy pink musk-stick mushroom . Enjoy…
Ingredients
3/4 cup plain flour
Butter cream
Method
1. Preheat oven to 180°C. Grease 18 holes of two 12-hole, 30ml-capacity patty pans.
2. Combine flour, sugar and butter in a food processor. Process until mixture resembles fine breadcrumbs. Add egg yolk and 2 teaspoons of cold water. Process until dough just comes together, adding an extra teaspoon of water if necessary.
3. Turn dough onto a lightly-floured surface. Knead until just smooth. Wrap in baking paper and refrigerate for 15 minutes. Roll out pastry on a lightly-floured surface to 3mm thickness. Using a 6.5cm round pastry cutter, cut 18 rounds from pastry. Line pans with pastry rounds. Prick bases with a fork. Bake for 10 to 15 minutes or until light golden. Remove to wire rack to cool.
4. Make butter cream: Using an electric mixer, beat butter in a bowl until light and creamy. Add icing sugar and beat to combine. Gradually add milk and vanilla, beating for 2 to 3 minutes or until light and fluffy. Add 2 to 3 drops of food colouring. Beat to combine.
5. Divide jam between pastry cases. Top with butter cream. Smooth surface with a knife. Dust with cocoa. Place musk stick in centre of each mushroom. Serve.
For more information visit
http://www.taste.com.au/recipes/18171/pink+musk+stick+mushrooms